4.000 Kg. - £30.25/kg.

. 24 months minimum of drying time.

Description and Details

Quality: Gran Reserva (more info). Boneless Duroc Serrano Ham from Guijuelo, Gran Reserva, elaboration 100% traditional with 24 months of drying time. Its quality, its elaboration and its taste are exactly identical to those of Duroc Serrano Ham Gran Reserva 24 Months. Vacuum-packed in transparent plastic bags with their corresponding manufacturer and quality labels.

More Info: Breeding and feeding of animals and elaboration of the product identical to the Bone-In Duroc Serrano Ham.

Gluten: Gluten free

GIFT: Gift: Spanish Salchichón (Salami) Bellota or Spanish Chorizo Bellota, piece of 1.0 Kg. approx. vacuum packaging. IMPORTANT: If you prefer Chorizo you can send us an email indicating the change from Salchichón (Salami) to Chorizo.

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Duroc Serrano Ham from Guijuelo, Gran Reserva with 24 months of drying time. Elaboration 100% traditional. 8.0 Kg - £19.50/kg.

Price : £156.00 inc VAT

Thin slices, cut by hand, in 5 packs of 100 gr (5 x 100 gr each) of our Duroc Serrano Ham Gran Reserva 24 Months.

Price : £43.75 inc VAT

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